Germany – What’s that black dot on the top of a banana?

When peeling the banana, the small dark end becomes visible. Some cut it, others eat it. Is it possibly harmful? Or even toxic?

Even scary theories about worms or their eggs or pesticide deposits have made their way into the world. There was even talk of abdominal pain and diarrhea caused by the little black thing. what’s up

The Knubbel doesn’t look particularly appetizing. Its texture is not as sweet and its taste is different from the rest of the fruit. So there is nothing to fear!

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According to the review Annals of Botany the black tip is a remnant of a banana flower. Their consumption is therefore safe. It is also not necessary to cut it before consuming it.

On the other hand, it is much more important to wash the unopened banana peel briefly so that pollutants or pesticides do not get on the fruit afterwards.

Botanically, bananas are berries. The fruits grow in clusters near the top of the plant. India and China are among the largest banana producers in the world.

Germany was according to the data platform in addition mainly supplied by Ecuador, Colombia and Costa Rica in 2020 and 2021.

And that’s why bananas are so healthy: the fruit contains many essential nutrients. They also have a positive effect on digestion and heart health. The pectins contained relieve in case of diarrhea. Noisy PubMed.gov They can also have a preventive effect against colon cancer.

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Although 100 grams of bananas contain only 93 calories, the fruit is very nutritious – and therefore also suitable for weight loss: In addition to vitamins, minerals, fiber and antioxidants, bananas are almost fat-free and very rich in carbohydrates.